Salmon biscuits.

Yes, this is an easy recipe just in the manner of the other ones. I think the hardest allowance is to locate the best ingredients so you can enjoy the savory Salmon biscuits for your dinner with your friends or family. You can have Salmon biscuits using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Salmon biscuits

It's 4 oz of plain flour.
You need 1 of egg yolk.
Prepare 1 of salt & pepper.
It's 2 of or 3 ounce butter.
It's 75 grams of salmon paste.

Salmon biscuits instructions

Rub the butter into the flour and season with salt and pepper. Mix in the salmon paste. Form into a stiffish paste with the egg yolk. You can add a little more flour at this point if needed..
Roll out thinly and using a fish shape cutter cut the paste into shape..
Bake in a moderate oven till crisp..
Leave to cool before putting them into an airtight container..

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