Spicy Salmon Filet.

Literally this is a simple recipe just when the extra ones. I think the hardest allocation is to find the best ingredients consequently you can enjoy the tasty Spicy Salmon Filet for your lunch with your associates or family. You can have Spicy Salmon Filet using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Spicy Salmon Filet

Prepare 2 lb of Salmon filet.
It's 1 cup of Low Sodium Soy Sauce.
You need 1 tbsp of Ground ginger.
Prepare 1 tsp of Sofrito.
You need 1 tbsp of Raw Honey.
It's 1 tbsp of Butter.
You need 2 tbsp of Franks Red Hot Sauce.
Prepare 1 pinch of ground black pepper.

Spicy Salmon Filet instructions

Set oven to 350°F.
In a bowl, mix the soy sauce, ginger, sofrito, honey and Franks hot sauce.
Place aluminum foil on baking sheet.
Break up butter into 4 pieces and place on baking sheet.
Put salmon on baking sheet with the skin facing up.
Mix and pour all ingredients over salmon evenly.
Bake for 25 min (at the most). Turn salmon over half way through.

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