Southwestern Salmon.

Literally this is a simple recipe just behind the extra ones. I think the hardest share is to find the best ingredients consequently you can enjoy the delectable Southwestern Salmon for your dinner with your connections or family. You can have Southwestern Salmon using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Southwestern Salmon

You need 1-1/2 c of lightly packed fresh cilantro.
It's 1/4 c of water.
It's 2 T of lime juice.
You need 1 tsp of ground cumin.
It's 1/2 tsp of salt.
You need 1/4 tsp of black pepper.
You need 1/4 tsp of hot pepper sauce.
It's 1 lb of salmon steak, cut into 4 portions.
Prepare 1 of yellow bell pepper, cut in strips.
It's 1 of red bell pepper, cut on strips.

Southwestern Salmon step by step

Combine first seven ingredients in food processor or blender and puree. Transfer to large zip-top bag. Add in salmon and marinate in refrigerator for 30 min..
Preheat oven to 400°F. Spray 9" baking dish with cooking spray. Layer pepper slices and bake 15 min, turning once..
Remove salmon from marinade, discard marinade. Place salmon on top of peppers and bake until done, about 5 min each side..

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