Baked Salmon with Herbs.

Actually this is an easy recipe just behind the additional ones. I think the hardest part is to find the best ingredients consequently you can enjoy the tasty Baked Salmon with Herbs for your breakfast with your friends or family. You can have Baked Salmon with Herbs using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Baked Salmon with Herbs

Prepare 1 1/2 kg of salmon fillet, arround 8 fillets.
You need 2 1/2 cups of bread crumbs, soft, (around 5 slices).
You need 4 cloves of garlic, finely minced.
You need 2 tablespoons of parmesan cheese, grated.
You need 2 tablespoons of butter, melted.
Prepare 2 tablespoons of vegetable oil.
Prepare 2 teaspoons of parsley, dried.
You need 1 teaspoon of thyme, dried.
Prepare 1 teaspoon of rosemary, crushed.
It's 1/4 teaspoon of black pepper.
It's 1/2 teaspoon of salt.

Baked Salmon with Herbs step by step

Preheat oven to 350 F..
Cover the bottom of a baking pan with aluminum foil and brush it with oil..
Put the salmon fillets on the aluminum foil in the baking pan, and coat it with oil..
Mix the bread crumbs, garlic, cheese, parsley, thyme, rosemary, salt and pepper in a bowl. Add in the melted butter and mix until well combined..
Spread the mixture evenly over the salmon filets. Make sure all salmon filets are well covered..
Bake in the oven for about 35 to 40 minutes, until the fish is done and can be easily flaked with a fork..

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