Recipe: Delicious Creamy Swiss Chicken Bake

Creamy Swiss Chicken Bake.

Literally this is a simple recipe just when the extra ones. I think the hardest share is to find the best ingredients as a result you can enjoy the delicious Creamy Swiss Chicken Bake for your dinner with your friends or family. You can have Creamy Swiss Chicken Bake using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Creamy Swiss Chicken Bake

1. You need 4 of boneless chicken breasts.
2. Prepare 6 slices of Swiss or mozzarella cheese.
3. It's 1/2 cup of mayonnaise.
4. Prepare 1/2 cup of sour cream.
5. It's 1/2 tsp. of salt.
6. Prepare 1/2 tsp. of pepper.
7. It's 1 tsp. of garlic powder.
8. It's 3/4 cup of grated Parmesan cheese.

Creamy Swiss Chicken Bake instructions

1. Preheat oven to 375°..
2. Pat chicken dry and place in greased 9X13 pan..
3. Add sliced cheese on top of chicken..
4. In a bowl, mix mayonnaise, sour cream, 1/2 cup of parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining parmesan cheese..
5. Bake 1 hour and serve over cauliflower rice or shirataki rice..

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