How to Make Perfect Easy Baked (Skinless) Chicken Drumsticks

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Easy Baked (Skinless) Chicken Drumsticks.

Easy Baked (Skinless) Chicken Drumsticks

Literally this is a simple recipe just gone the other ones. I think the hardest part is to locate the best ingredients as a result you can enjoy the delectable Easy Baked (Skinless) Chicken Drumsticks for your lunch with your connections or family. You can cook Easy Baked (Skinless) Chicken Drumsticks using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy Baked (Skinless) Chicken Drumsticks

  1. Prepare 12 of skinless chicken drumsticks.
  2. It's of Marinade.
  3. It's 1/4 cup of olive oil.
  4. Prepare of Juice of one small orange and one lime (or lemon).
  5. Prepare 1 tablespoon of horseradish mustard.
  6. You need 1 of large clove garlic, crushed.
  7. Prepare 1 tablespoon of sugar (optional).
  8. It's 1 teaspoon of chili powder.
  9. It's 1 teaspoon of salt.

Easy Baked (Skinless) Chicken Drumsticks instructions

  1. Combine marinade ingredients in a large zip top plastic bag. Add chicken and marinate for 30 minutes or longer..
  2. Preheat oven to 425° F..
  3. Line a large rimmed baking sheet with extra-wide foil (this is only to save cleanup) and place a baking/cooling rack on top. Or set two 8 x 11" disposable foil broiler pans on your baking sheet..
  4. Remove drumsticks from marinade and place on rack. Keep marinade to one side..
  5. Bake for 45 minutes, turning once after 35 minutes (internal temperature should be 165° F). Baste with reserved marinade a couple of times during cooking..
  6. Enjoy!.

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