Baked Brown Sugar Glazed Salmon.

Believe it or not this is a simple recipe just later the additional ones. I think the hardest share is to locate the best ingredients hence you can enjoy the delicious Baked Brown Sugar Glazed Salmon for your dinner with your friends or family. You can have Baked Brown Sugar Glazed Salmon using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Baked Brown Sugar Glazed Salmon

You need 5 of Salmon Fillets.
It's 4 of Garlic Cloves; Diced.
It's 6 tbsp of Soy Sauce.
It's 6 tbsp of Brown Sugar.
It's 3 tsp of Olive Oil.
It's 3 tsp of Water.
Prepare 1 dash of of garlic salt.
Prepare 1 pinch of of pepper.

Baked Brown Sugar Glazed Salmon step by step

Season the salmon fillets to taste with Garlic Salt, and Pepper..
In a small bowl, stir together soy sauce, brown sugar, water, and olive oil until sugar is dissolved..
(If more sauce is necessary, add 3 more tablespoons of Soy, and of Brown Sugar, 1 Tablespoon of Olive Oil, 2 Teaspoons of water..
Stir in the PreSliced Garlic..
Place the salmon in a large resealable plastic bag adding the soy sauce mixture to the bag. Seal and turn to coat..
Marinate in the refrigerator for at least 2 hours or more if necessary, The longer you marinate it the better. (Turn Salmon over every hour. If only 2hrs marinating, Flip over every 30min).
Preheat oven to 450°F. On a foil-lined pan, bake the salmon for 12-14 minutes, or until the fish flakes easily with a fork..
Make a side of extra sauce, bring to a small boil in a pot, and put aside for topping Salmon and Rice if made. Enjoy! :).

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