Recipe: Perfect Cream Cheese Mac And Cheese

Delicious, fresh and tasty.

Cream Cheese Mac And Cheese.

Cream Cheese Mac And Cheese

Literally this is an easy recipe just considering the extra ones. I think the hardest allocation is to find the best ingredients consequently you can enjoy the savory Cream Cheese Mac And Cheese for your breakfast with your friends or family. You can have Cream Cheese Mac And Cheese using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cream Cheese Mac And Cheese

  1. It's 3/4 lb of Elbow macaroni.
  2. It's 1 of EVOO.
  3. Prepare 1 1/2 cup of Whipping cream.
  4. You need 1 cup of Half and half.
  5. It's 1 cup of Milk.
  6. You need 2 of Eggs.
  7. You need 1 1/2 tsp of Nutmeg.
  8. It's 1/2 tbsp of Salt.
  9. You need 1/4 tsp of White pepper.
  10. It's 4 oz of Shredded Colby jack cheese.
  11. It's 4 oz of Shredded mild cheddar cheese.
  12. It's 4 oz of Shredded sharp cheddar.
  13. Prepare 4 oz of Cream cheese.

Cream Cheese Mac And Cheese instructions

  1. Preheat oven to 350°F. Cook macaroni in pot for 3 minutes. Drain and return to pot. Drizzle with EVOO and toss.
  2. Butter a 10x15 inch baking dish. In a large bowl whisk cream, half and half, milk, eggs, nutmeg, salt and pepper together. Stir in shredded cheese and macaroni. Spread in baking dish and scatter 1/2 inch cubes of cream cheese on top.
  3. Bake macaroni for 5 minutes. Spread melted cream cheese evenly. Bake got 40 min.
  4. Broil Mac and cheese for 2 min.

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