Recipe: Yummy Creamy Macaroni and Cheese

Delicious, fresh and tasty.

Creamy Macaroni and Cheese.

Creamy Macaroni and Cheese

Literally this is a simple recipe just afterward the extra ones. I think the hardest share is to locate the best ingredients so you can enjoy the delicious Creamy Macaroni and Cheese for your dinner with your friends or family. You can cook Creamy Macaroni and Cheese using 10 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Creamy Macaroni and Cheese

  1. It's 2 1/2 cup of uncooked elbow macaroni.
  2. Prepare 5 tbsp of butter.
  3. It's 5 tbsp of all-purpose flour.
  4. You need 1 tsp of salt.
  5. It's 1 tsp of sugar.
  6. It's 1 cup of whole milk.
  7. You need 1 cup of half and half (cream) use whole milk if you don't have.
  8. Prepare 8 oz of processed American cheese (Velvetta).
  9. It's 2 cup of shredded sharp cheddar cheese.
  10. It's 1 3/4 cup of sour cream.

Creamy Macaroni and Cheese instructions

  1. Heat oven to 350°F.
  2. Boil a pot of water and cook macaroni until Al dentè. (About 9 min).
  3. Grease a 2 1/2 qt baking dish..
  4. In a large saucepan melt butter. Stir in flour, salt and sugar until smooth..
  5. Gradually wisk in milk and cream..
  6. Bring to a boil and cook 2 min while stirring or until thickened..
  7. Reduce heat to low and stir in cheeses until melted..
  8. Remove from heat and stir in sour cream..
  9. Mix cheese sauce and macaroni together and pour into dish..
  10. Bake 30 min..

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