Creamy Macaroni n Cheese!.

Surprisingly this is a simple recipe just afterward the other ones. I think the hardest share is to locate the best ingredients hence you can enjoy the delicious Creamy Macaroni n Cheese! for your breakfast with your friends or family. You can cook Creamy Macaroni n Cheese! using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Creamy Macaroni n Cheese!

You need of Elbow macaroni.
You need of butter.
Prepare of Velveeta cheese.
Prepare of Shredded cheddar cheese.
It's of all-purpose flour.
Prepare of milk.
Prepare of hot sauce.
It's of salt and pepper.
It's of Shredded cheddar cheese.

Creamy Macaroni n Cheese! instructions

Cook macaroni for approximately 7-8 minutes in boiling water until al dente. Drain and rinse with cold water, put aside..
Melt 4 tablespoons of butter in a sauce pan. Add 1/2 cup of flour while continuously wisking until mixed..
Add 4 cups of milk, keep wisking! Bring to a boil for roughly 5 minutes. Be sure to keep stirring as it thickens..
Add 2 cups of shredded cheddar (I personally enjoy sharp cheddar) and 16 oz of Cubed Velveeta cheese. I used a little less (approximately 12 oz). Stir until melted and mixed well..
Add salt, pepper, and hot sauce! Mix well..
Mix cheese sauce and macaroni in a BIG bowl. Grease a large baking dish and add mixture. Top with remaining cup of cheddar..
Preheat oven to 350. Place dish in oven and cook for 30 monutes. Let sit 10 minutes, serve and enjoy!.

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