Wis. Mac And Cheese.

Yes, this is a simple recipe just next the other ones. I think the hardest allowance is to locate the best ingredients consequently you can enjoy the delicious Wis. Mac And Cheese for your breakfast with your connections or family. You can cook Wis. Mac And Cheese using 9 ingredients and 1 steps. Here is how you cook that.

Ingredients of Wis. Mac And Cheese

Prepare of Onions, minced.
You need of Butter, divided.
Prepare of Prepared mustard.
It's of Velveeta Cheese.
You need of Cold milk.
Prepare of Pepper.
It's of Elbow macaroni cooked and drained.
You need of Broccoli, cut into florets, cooked in boiling water for 3 minutes.
You need of Crushed saltine crackers.

Wis. Mac And Cheese step by step

Preheat oven to 375. In 3 qt. saucepan cook onions in 2 Tbsp. butter over med. Heat 3 minutes. Stir in mustard. Add milk, cheese & pepper. Cook & stir until cheese melts & mixture is smooth. Stir in macaroni, spoon half into buttered 2-3 quart casserole. Arrange broccoli evenly over pasta, then top with remaining macaroni mixture. Melt remaining butter, toss with cracker crumbs in small bowl. Sprinkle crumbs over casserole. Bake 24-30 minutes until bubbly and browned. Let stand 10 minutes before serving..

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