Mama's Homemade Mac-n-Cheese.

Believe it or not this is a simple recipe just taking into consideration the other ones. I think the hardest part is to find the best ingredients so you can enjoy the delectable Mama's Homemade Mac-n-Cheese for your breakfast with your associates or family. You can cook Mama's Homemade Mac-n-Cheese using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mama's Homemade Mac-n-Cheese

You need 2 packages of Elbow macaroni.
You need 2 cup of Cheddar cheese, shredded.
Prepare 2 cup of Colby Jack cheese, shredded.
Prepare 4 tbsp of sour cream.
You need 1 1/2 tsp of garlic powder.
It's 1 1/2 tsp of Dried onion.
It's 1 tsp of salt.
Prepare of Topping.
Prepare 1 1/2 cup of Italian seasoned Bread crumbs.
Prepare 1 stick of butter.

Mama's Homemade Mac-n-Cheese instructions

Bring a large pot of water to a rolling boil and add salt. Add macaroni and cook for 4-5 minutes. When time is up remove from flame and drain. Place macaroni back into pot..
Preheat oven to 350°..
To the macaroni add the remaining ingredients besides the butter and bread crumbs. Stir until well blended and place into a greased baking dish..
In a small sauce pan, over medium-high heat, melt the butter to liquid. When fully melted, remove from heat. Add the bread crumbs and combine. Spoon the mixture over the macaroni..
Bake, uncovered, for 30-40 minutes. Cooking times vary by oven!.

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