Cauliflower Mac and Cheese.
Actually this is an easy recipe just behind the other ones. I think the hardest share is to find the best ingredients hence you can enjoy the delicious Cauliflower Mac and Cheese for your breakfast with your associates or family.
You can have Cauliflower Mac and Cheese using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of Cauliflower Mac and Cheese
- Prepare of short pasta - penne or shells.
- It's of skim milk.
- It's of extra sharp cheese, shredded.
- Prepare of cauliflower, cut into florets.
- It's of Parmesan cheese.
- Prepare of Salt and white pepper.
- It's of whole wheat seasoned bread crumbs.
Cauliflower Mac and Cheese step by step
- Bring salted water to boil. Add pasta and cook until al dente. Drain pasta..
- In the meantime, preheat the oven to 350 degrees. Add 2-3 inches of water to a pot with steam tray and tight fitting lid. Steam cauliflower until soft - about 10 minutes. Allow to cool..
- Add cooled steamed cauliflower and a few Tbs of cooking liquid to a blender. Puree until smooth. Season with salt and white pepper You may need to do this in batches. Vent blender to avoid steam building up..
- In a medium size casserole dish, combine the cooked pasta, pureed cauliflower, milk and cheese. Stir to combine. Top with bread crumbs and additional parmesan cheese if desired..
- Baked until top is crusty and sauce is bubbling, about 20 minutes..
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