Baked Mac and Cheese.

Believe it or not this is an easy recipe just taking into consideration the extra ones. I think the hardest allocation is to locate the best ingredients so you can enjoy the savory Baked Mac and Cheese for your lunch with your friends or family. You can have Baked Mac and Cheese using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Baked Mac and Cheese

Prepare 2 cup of Elbow Macaroni (uncooked).
It's 4 oz of Velveeta cheese.
You need 8 oz of Sharp Cheddar Cheese.
You need 4 oz of Milk.
You need 2 tbsp of Butter.
Prepare 1/2 cup of Sour Cream.
It's 1 pinch of Salt.
It's 1 pinch of Pepper.
Prepare 1 tbsp of Paprika.

Baked Mac and Cheese instructions

Cook elbow macaroni to desired tenderness..
Preheat oven to 400°F..
Combine the velveeta, the cheddar cheese, milk and 1 TBSP butter in sauce pan. Under low heat blend and tell smooth. Turn off flame. Add the half cup sour cream..
Put remaining butter into a 2 quart baking dish and place in oven why preheating oven until melted..
Drain elbow macaroni and return to pot. Combine with cheese sauce and mix..
Place mixture into casserole dish. Sprinkle paprika on top. Bake for 40 minutes..
Remove from oven. Sprinkle top with small amount oheddar cheese. Return to oven and bake for an additional 5 minutes..
Remove from oven and let cool 5 minutes before serving..

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