Salmon roll.

Actually this is an easy recipe just afterward the additional ones. I think the hardest part is to find the best ingredients so you can enjoy the savory Salmon roll for your dinner with your connections or family. You can have Salmon roll using 3 ingredients and 4 steps. Here is how you cook that.

Ingredients of Salmon roll

Prepare 1 sheet of mille fulle pastry.
You need 300 grams of smoked salmon (in filets).
It's of Cream cheese.

Salmon roll step by step

When the cheese is soft, spread it over the pastry sheet. Pre-heat over to 200°C..
Put one by one the filets of salmon over it and roll one side of the pastry until the middle and then the other side..
Carefully cut it (1cm wide or so) and lay them on an oven tray cover with baking paper..
Bake for 20min. or until golden brown..

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