Roasted red pepper and walnut pesto salmon.
Yes, this is a simple recipe just later the other ones. I think the hardest portion is to locate the best ingredients hence you can enjoy the savory Roasted red pepper and walnut pesto salmon for your dinner with your friends or family.
You can have Roasted red pepper and walnut pesto salmon using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Roasted red pepper and walnut pesto salmon
- Prepare 2 cups of roasted red peppers.
- Prepare 1/4 cup of parsley leaves.
- You need 1 cup of candied walnuts.
- You need of Zest of one lemon.
- Prepare to taste of Salt and pepper.
- You need 8 of salmon fillets.
- You need 8 of peeled and deveined shrimp wrapped in bacon.
Roasted red pepper and walnut pesto salmon instructions
- Pulse the first five ingredients in food processor to make a paste..
- Rub salmon with olive oil and spread each with a portion of the pepper purée..
- Place each piece of salmon on a lined baking sheet and top each one with a bacon wrapped shrimp..
- Bake at 375 degrees for approximately 9 minutes..
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