Coconut Crusted Pork Chops.

Surprisingly this is a simple recipe just taking into account the additional ones. I think the hardest portion is to locate the best ingredients hence you can enjoy the tasty Coconut Crusted Pork Chops for your breakfast with your associates or family. You can have Coconut Crusted Pork Chops using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Coconut Crusted Pork Chops

You need 2 of boneless pork chops.
It's 2/3 cup of shredded coconut.
It's 2 tbsp of coconut oil.
It's 2 tsp of onion powder.
Prepare 1 tsp of garlic powder.
Prepare 1 tsp of ground white pepper.
It's 1 of kosher salt; to taste.

Coconut Crusted Pork Chops instructions

Gently heat 1 tablespoon coconut oil enough to melt. Coat pork chops. Season. Bake at 350° for approximately 25 minutes or until desired doneness..
While chops are cooking, gently heat 1 tablespoon coconut oil until melted. Mix with shredded coconut. Press atop chops during last 10 minutes of cooking..
Variations; Coconut extract, pineapple juice, celery seed, applewood, basil, parsely, cilantro, frenchs fried onions, ginger, lime, soy sauce, chicken, fish, worchestershire sauce, H1 sauce.

I would just to let you know the recipe already tested, you helpfully follow all the cooking steps and prepare the ingredients to get the appetizing Coconut Crusted Pork Chops. If you have questions or requests more or less this article, divert approach us as soon as possible. And don't forget to bookmark this page thus you will easily find it again later. The content source: https://cookpad.com