Butter Cracker Pork Chops.

Actually this is a simple recipe just once the extra ones. I think the hardest allocation is to find the best ingredients as a result you can enjoy the savory Butter Cracker Pork Chops for your dinner with your friends or family. You can have Butter Cracker Pork Chops using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Butter Cracker Pork Chops

Prepare of To sleeves of crackers (of your choice) I used club buttery ga.
It's 1/2 stick of butter.
You need 1 of parsley.
Prepare 1 of salt.
It's 1 of pepper.
It's 1 of onion powder.
It's 1 of garlic powder.
You need 2 of eggs.
It's 1 of milk.
It's 1 of paprika.
Prepare 4 of bonless pork chops.

Butter Cracker Pork Chops instructions

Mix two eggs and a little milk in bowl.
Pre heat oven to 375°F.
Take your crackers and crush them up in a medium size bowl.
Once you get all dry ingredients mixed in with the cracker mix.
Add all yout dry ingredients, I add a good bit if paprika to the cracker mix to make it have a red tint, all other ingredients and as much or as little as you like, depending on your taste, the more you add the better the taste and flavor.
Dip pork chops in egg mix, cost well with bread crumb mix, re dip back in to egg mix and then back into crumb mix for a second coat.
Lay pork chops on greased baking pan, once you get all the pork chops done and on baking pan, melt a half stuck of butter and drizzle on top of the pork chops, bake at 375 for 30-40 mins.

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