Glazed Pork Chops.

Surprisingly this is an easy recipe just next the additional ones. I think the hardest share is to locate the best ingredients so you can enjoy the delectable Glazed Pork Chops for your breakfast with your friends or family. You can cook Glazed Pork Chops using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Glazed Pork Chops

Prepare 4 of thick cut pork chops (bone-in or boneless).
Prepare 1/4 cup of brown sugar.
Prepare 1/2 tsp of cayenne powder.
It's 1/2 tsp of garlic powder.
You need 1/2 tsp of paprika.
It's 1/2 tsp of salt.
Prepare 1/2 tsp of black pepper.

Glazed Pork Chops instructions

Preheat your oven to 350°. In a bowl combine the brown sugar and spices..
Remove the pork chops from their package and rub the brown sugar/spice mix all over both sides. Use all of the spice mix..
Heat 2 tablespoons of olive oil in a skillet over medium high heat. When the oil is hot and wavy, add the pork chops. Cook the chops for about five minutes in each side, or until they're nicely browned..
If you are using an oven safe skillet, place the skillet in the oven for an additional 5 minutes to make sure they are cooked through. If your skillet is not oven safe, transfer the chops to a baking sheet lined with foil then place in the oven..
Remove the chops from the oven and drag each side around in the thick glaze that had formed around the chops in the pan prior to serving..

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