Recipe: Tasty Smoked Mac and Cheese

Smoked Mac and Cheese.

Yes, this is an easy recipe just subsequently the additional ones. I think the hardest allowance is to find the best ingredients consequently you can enjoy the delectable Smoked Mac and Cheese for your dinner with your associates or family. You can cook Smoked Mac and Cheese using 5 ingredients and 8 steps. Here is how you cook it.

Ingredients of Smoked Mac and Cheese

1. You need 16 oz of box of elbow macaroni.
2. Prepare 1 pinch of salt.
3. It's 1 cup of milk.
4. Prepare 10 3/4 oz of can of cheddar cheese soup.
5. It's 3 cup of mild cheddar cheese.

Smoked Mac and Cheese instructions

1. Preheat smoker to 200.
2. Boil macaroni for 8-12 minutes with a pinch of salt, according to the directions on the box.
3. Drain and rinse macaroni.
4. Return macaroni to the pan and add in milk and cheddar cheese soup, mix thoroughly.
5. Place mixture in a disposable aluminum baking pan.
6. Cover with mild cheddar cheese.
7. Add wood chips to the smoker and place mac and cheese in.
8. Allow mac and cheese to smoke for 1 hr.

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