Lobster Mac n' Cheese.

Actually this is an easy recipe just bearing in mind the extra ones. I think the hardest portion is to find the best ingredients so you can enjoy the delicious Lobster Mac n' Cheese for your lunch with your friends or family. You can have Lobster Mac n' Cheese using 10 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Lobster Mac n' Cheese

It's 2 lb of macaroni/pasta noodles.
You need 3 of lobsters (cooked).
You need 2 cup of grated mozzerella cheese.
You need 2 cup of grated cheddar cheese.
You need 2 cup of milk.
You need 1/4 cup of butter.
Prepare 1/4 cup of flour.
Prepare 1 tbsp of black pepper.
You need 1 tbsp of salt.
Prepare 1/2 cup of fresh parsley (chopped).

Lobster Mac n' Cheese step by step

Clean all the meat out of your lobsters and set aside..
Boil your macaroni/pasta noodles..
In a sauce pot melt your butter, then add your flour and cook until it smells nutty..
Then whisk in your milk..
Whisk until smooth..
Then add your mozzarella cheese and half of your cheddar cheese stir until smooth..
Add your salt, pepper and half of your chopped parsley and stir..
Chop your lobster into chunks and add to cheese mixture..
Drain your noodles and pour into casserole dish, then add your lobster cheese sauce and mix well..
Sprinkle remaining cheese and chopped parsley on top..
Bake in a 350°F oven for 1 hour..

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