Crusty Mac and cheese.

Actually this is an easy recipe just like the extra ones. I think the hardest portion is to find the best ingredients hence you can enjoy the savory Crusty Mac and cheese for your breakfast with your friends or family. You can cook Crusty Mac and cheese using 14 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Crusty Mac and cheese

It's 1 box of eating right for healthy living twisted elbow veggie pasta.
You need 1 cup of shredded mozzarella cheese.
It's 14 oz of Velveeta cheese.
Prepare 1/3 cup of milk.
It's 3 clove of fresh garlic.
Prepare 1/2 bunch of green onion.
Prepare 3/4 cup of crushed country ranch croutons.
Prepare of onion powder.
You need of garlic powder.
It's of rubbed sage.
Prepare of sweet basil.
It's of cumin seed.
Prepare of chopped parsley.
It's of smoked paprika.

Crusty Mac and cheese step by step

Preheat oven to 350 Fahrenheit.
Bring water to boil in a pot and add pasta.
In small pot add milk, Velveeta cheese, 3/4 cup mozzarella cheese and spices. Cook on low heat until melted..
While pasta and cheese is cooking finely mince 3 cloves of garlic and half a bundle of green onions. (I usually use 1 large leek but the store was out. Leeks add a sweeter flavor compared to the bitterness of green onions).
Add green onions and fresh garlic to the cheese..
Once pasta is soft and cheese is melted add them to a casserole dish and mix..
Add the rest of the mozzarella cheese as a layer on top of mac and cheese..
Sprinkle some smoked paprika on top of that..
Spread the crushed croutons on top of everything as a crust. And bake for 30 minutes at 350.
Enjoy.

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