Easy Baked Mac & Cheese.

Believe it or not this is a simple recipe just considering the extra ones. I think the hardest allocation is to locate the best ingredients so you can enjoy the savory Easy Baked Mac & Cheese for your breakfast with your connections or family. You can have Easy Baked Mac & Cheese using 11 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Easy Baked Mac & Cheese

You need 16 oz of elbow noodles.
Prepare 1/4 cup of butter.
Prepare 1/2 cup of all-purpose flour.
You need 2 cup of half & half.
Prepare 1 1/2 cup of milk.
Prepare 1 tsp of salt.
You need 1/2 tsp of ground black pepper.
It's 3/4 tsp of mustard powder.
It's 8 dash of hot sauce (I use Crystal).
It's 3 stick of Cracker Barrel Extra Sharp Cheddar Cheese.
Prepare 5 slice of bacon.

Easy Baked Mac & Cheese step by step

Preheat oven to 375.
Boil elbow noodles for approx. 9-10 min or until al dente..
While noodles are cooking, shred cheddar cheese..
Melt butter in saucepan and add flour, mustard powder, hot sauce, salt & pepper. Let bubble, while stirring for 2-3 min..
Add milk and half & half to saucepan while stirring..
Once milk sauce has become warm, put 2 sticks worth of cheese (16oz) in milk mixture and stir.
Drain noodles and return to pot. Add cheese sauce to noodles. Add mac & cheese to ungreased 13x9 baking dish..
Bake mac & cheese for 30 minutes or until bubbly..
While baking macaroni, cook bacon slices and once cooled, crumble bacon, set aside..
Remove from oven and sprinkle last stick of cheese on top, followed by crumbled bacon..

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