Easiest Way to Cook Perfect A Lighter Bake Mac & Cheese

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A Lighter Bake Mac & Cheese.

A Lighter Bake Mac & Cheese

Surprisingly this is an easy recipe just taking into consideration the extra ones. I think the hardest part is to locate the best ingredients consequently you can enjoy the delicious A Lighter Bake Mac & Cheese for your lunch with your associates or family. You can have A Lighter Bake Mac & Cheese using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of A Lighter Bake Mac & Cheese

  1. Prepare 1 box of small pasta elbows or shells (I use whole wheat).
  2. Prepare 4 tbsp of unsalted butter.
  3. It's 4 tbsp of all-purpose flour.
  4. It's 3 cup of chicken broth.
  5. It's 1 can of cheddar cheese soup.
  6. You need 1 can of reduce fat cream of chicken soup.
  7. It's 2 cup of cheddar cheese.
  8. It's 2 cup of Swiss cheese.

A Lighter Bake Mac & Cheese step by step

  1. Pre heat oven to 350.
  2. Cook pasta to almost done about 6 min drain cool set aside.
  3. In sauce pan on medium heat add butter and flour to make roux.
  4. Add chicken stock one cup at a time till thick like gravy.
  5. Add both cans of soup and heat up.
  6. Whisk in all cheese a little at a time.
  7. Add cheese mix to pasta and mix.
  8. Dump pasta and cheese mix in grease baking pan cook for 45 min until golden brown and bubbly around edges.

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