Homemade Baked Mac and Cheese.

Literally this is an easy recipe just when the extra ones. I think the hardest portion is to locate the best ingredients consequently you can enjoy the savory Homemade Baked Mac and Cheese for your breakfast with your friends or family. You can cook Homemade Baked Mac and Cheese using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Homemade Baked Mac and Cheese

Prepare 1 lb of Cooked noodles-your choice of noodle.
It's 3 packages of Shredded cheese-your favorite.
It's 4 tbsp of Butter.
It's 1 of Milk-amount will depend on your size casserole dish you use.
It's 1 of Salt and pepper.
You need 1 of Chopped parsley.

Homemade Baked Mac and Cheese step by step

Boil noodles until done on stove top..
Spray casserole dish with non stick cooking spray. Drain noodles..
Began to layer noodles and cheese, end with lots of cheese on top-yum..
Once you end with cheese, dab your butter around top. Add milk till you see it right at top. Do not cover top layer of cheese with milk..
Salt, pepper and parsley. Cover with foil and bake at 375 for 1 hr. Check. Milk will soak Into noodles. Bake another 30 minutes, pull of foil and brown top layer of cheese. Mac is done when milk is no longer soupy..

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