Curry-Pumpkin Pork Chops.

Actually this is an easy recipe just past the additional ones. I think the hardest allocation is to find the best ingredients so you can enjoy the tasty Curry-Pumpkin Pork Chops for your breakfast with your friends or family. You can have Curry-Pumpkin Pork Chops using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Curry-Pumpkin Pork Chops

It's 2 of pork chops.
You need 2 tsp of Madras curry powder.
It's 3/4 tsp of garlic powder.
Prepare 1/3 tsp of ground white pepper.
It's 1/2 tsp of onion powder.
Prepare 1 of pumpkin pie spice; to taste.
It's 1 of heaping spoonful easy pumpkin pie mix per chop.
Prepare 1 of pinch kosher salt.
It's 1 of peanut oil; as needed.

Curry-Pumpkin Pork Chops instructions

Cover pork chops with enough oil to coat. Season with curry powder, onion powder, garlic powder, and white pepper..
Bake at 300° for approximately 20 minutes or until pork reaches desired doneness..
After chops are cooked, top with pumpkin pie mix. Sprinkle pumpkin pie spice over the pumpkin puree..
Variations; Nutmeg, clove, allspice, cardamom, espresso, allspice, other curry, ginger, fenugreek, paprika, lavender, coconut,.

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