Glazed Pork Chops.

Literally this is a simple recipe just considering the other ones. I think the hardest allocation is to find the best ingredients consequently you can enjoy the delicious Glazed Pork Chops for your lunch with your associates or family. You can have Glazed Pork Chops using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Glazed Pork Chops

Prepare 4 of Boneless Pork Chops.
It's 1/4 cup of Brown Sugar.
Prepare 1 tsp of Paprika.
You need 1 tsp of Garlic Powder.
You need 1/2 tsp of Cayenne Powder.
It's 1/2 tsp of Salt.
It's 1/2 tsp of Pepper.
You need 2 tbsp of Olive Oil.

Glazed Pork Chops instructions

Remove the pork chops from their package and rub the brown sugar/spice mix all over both sides. Use all of the spice mix..
Preheat your oven to 350°F. In a bowl combine the brown sugar and spices (salt, pepper, cayenne, paprika and garlic powder or whatever spice blend you like)..
Heat 2 Tbsp of olive oil in a skillet over medium/high heat. When the oil is nice and hot (it will look wavy in the pan), add the pork chops. Cook the chops for about 5 minutes on each side or until they are nicely browned..
Transfer the chops to a baking sheet lined with foil then place in the oven for an additional 5 minutes to make sure they are cooked through..
Remove the chops from the oven and drag each side around in the thick glaze that has formed around the chops in the pan prior to serving..

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