Baked apple cinnamon pork chops. Remove from heat and set aside. View top rated Baked apple cinnamon pork chops recipes with ratings and reviews. Pork Chop Potato Bake, Apple Grilled Pork Chop With Red Onion Marmalade, Apple Pie Pork Chops, etc.
This is a very simple one-dish dinner or you could pair it with a green too like a spinach salad or broccoli.
The first of my two contributions to this cookbook goes out to my Dad — this Apple Cinnamon Pork Chops recipe.
For as long as I can remember, my dad has loved pork chops.
Believe it or not this is an easy recipe just once the extra ones. I think the hardest portion is to locate the best ingredients so you can enjoy the savory Baked apple cinnamon pork chops for your lunch with your associates or family.
You can cook Baked apple cinnamon pork chops using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Baked apple cinnamon pork chops
- Prepare 4 of pork chops.
- Prepare 8 of apples.
- You need 3 cup of brown sugar.
- Prepare 1/4 cup of cinnamon.
- It's 1/2 cup of butter.
- You need 2 cup of apple juice.
- You need 1 dash of salt and pepper.
- You need 1 dash of garlic salt.
Rub both sides of the pork chops with sage; season with salt and pepper, to taste. Apple cinnamon pork chops are one of my favorite dishes. I often have apple sauce with my chops and this seems to capture the best of both worlds. This pork chops with apples and onions dish is a deliciously light and flavorful meal that's perfect for Fall.
Baked apple cinnamon pork chops instructions
- Brown pork chops in a skillet with a drizzle of olive oil over medium heat, about 2 minutes on each side. Remove from heat and set aside..
- Slice, core and peel the apples and arrange them along the bottom of a casserole dish, big enough for all of the pork chops to fit over the apples..
- Sprinkle the Brown sugar and cinnamon evenly over all of the apples, then dollop the butter over all..
- season the pork chops however you'd like, then arrange them evenly over the apples..
- Pour apple juice all over the pork chops and apple's..
- Cover and bake for 1 hour at 350°F..
Plus, it's all made in ONE pan! Warm flavors like sage and cinnamon play up the contrast between the juicy porkchops and caramelized apples. Tart Granny Smiths and slightly sweeter. Heat oil in a large nonstick skillet coated with cooking spray over medium heat. Use a tart apple in this easy recipe for Apple Pork Chops; Granny Smith or Macintosh would work well.
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