Baked Salmon with Herbs.

Yes, this is a simple recipe just taking into account the extra ones. I think the hardest allowance is to find the best ingredients hence you can enjoy the delectable Baked Salmon with Herbs for your lunch with your connections or family. You can have Baked Salmon with Herbs using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Baked Salmon with Herbs

You need 1 1/2 kg of salmon fillet, arround 8 fillets.
It's 2 1/2 cups of bread crumbs, soft, (around 5 slices).
It's 4 cloves of garlic, finely minced.
You need 2 tablespoons of parmesan cheese, grated.
Prepare 2 tablespoons of butter, melted.
You need 2 tablespoons of vegetable oil.
It's 2 teaspoons of parsley, dried.
Prepare 1 teaspoon of thyme, dried.
You need 1 teaspoon of rosemary, crushed.
It's 1/4 teaspoon of black pepper.
Prepare 1/2 teaspoon of salt.

Baked Salmon with Herbs instructions

Preheat oven to 350 F..
Cover the bottom of a baking pan with aluminum foil and brush it with oil..
Put the salmon fillets on the aluminum foil in the baking pan, and coat it with oil..
Mix the bread crumbs, garlic, cheese, parsley, thyme, rosemary, salt and pepper in a bowl. Add in the melted butter and mix until well combined..
Spread the mixture evenly over the salmon filets. Make sure all salmon filets are well covered..
Bake in the oven for about 35 to 40 minutes, until the fish is done and can be easily flaked with a fork..

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