Recipe: Yummy Garlic Honey-Dijon Pork Chops

Garlic Honey-Dijon Pork Chops.

Surprisingly this is an easy recipe just subsequent to the extra ones. I think the hardest allowance is to locate the best ingredients so you can enjoy the savory Garlic Honey-Dijon Pork Chops for your breakfast with your friends or family. You can cook Garlic Honey-Dijon Pork Chops using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Garlic Honey-Dijon Pork Chops

1. You need 8 of thin cut pork chops.
2. It's of Marinade.
3. You need 2 TBS of minced garlic.
4. Prepare 2 TBS of dijon mustard.
5. You need 1 TBS of stone ground mustard.
6. Prepare 3 TBS of honey.
7. You need 1 half of fresh juiced orange.
8. It's 2 tsp of black pepper.
9. Prepare 2 tsp of sea salt.
10. You need 1 TBS of Dried sweet basil leaves.
11. It's 1 TBS of soy sauce.

Garlic Honey-Dijon Pork Chops instructions

1. Mix all marinade ingredients in bowl/container large enough to hold it and pork chops. Optional: set aside some of marinade to put on chops when serving!.
2. Add pork chops to marinade. Cover and refrigerate for up to 24hrs..
3. Pull pork chops out of refrigerator about 30 minutes before cooking.
4. Grill/pan fry/bake until cooked through..
5. Optional: serve with set aside marinade. Do not use with marinade pork was in unless you heat it to about 160*!.

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