Parmesan Panko chicken breast.
Literally this is a simple recipe just taking into account the additional ones. I think the hardest part is to locate the best ingredients hence you can enjoy the delectable Parmesan Panko chicken breast for your breakfast with your friends or family.
You can have Parmesan Panko chicken breast using 7 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Parmesan Panko chicken breast
- It's of Chicken breast.
- It's of Parmesan cheese.
- Prepare of Panko crumbs.
- You need of Salt.
- Prepare of Peper.
- You need of Crushed red pepper (optional).
- You need 1-2 of Eggs.
Parmesan Panko chicken breast instructions
- .
- Bread the chicken. Put chicken in a dish with an egg or 2 so the panko breading and Parmesan cheese stick. Season chicken with salt and pepper and crushed red pepper if desired..
- Add Panko to chicken..
- Add Parmesan cheese to chicken.
- Use a fork and press the breading into chicken until enough is coated a making a layer covering the chicken. Flip chicken and repeat until desired amount..
- (Optional) Place the breaded chicken on a HOT pan sprayed with cooking spray. Only for about a minute. This helps to keep the breading from separating from the chicken while cooking. I have tried spraying baking dish. This method has worked out the best..
- Place in baking dish. Bake on 350°about 45 min or until NO PINK.
- Let cool..
- Serve. Enjoy!.
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