Recipe: Delicious Aunt LeAnn's Pork Chop Casserole

Aunt LeAnn's Pork Chop Casserole.

Yes, this is a simple recipe just taking into account the additional ones. I think the hardest allowance is to locate the best ingredients so you can enjoy the delicious Aunt LeAnn's Pork Chop Casserole for your dinner with your associates or family. You can cook Aunt LeAnn's Pork Chop Casserole using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Aunt LeAnn's Pork Chop Casserole

1. You need 4-6 of pork chops, boneless.
2. You need 1 can (10.5 oz) of cream of mushroom soup.
3. It's 1 can of diced tomatos.
4. You need 2 cups of cheese.
5. You need 1 box (16 oz) of pasta.
6. You need of Carrots (or other veggies, optional).
7. Prepare of Bacon bits.
8. You need 1 of egg.
9. It's of Salt, pepper & onion powder.

Aunt LeAnn's Pork Chop Casserole step by step

1. Preheat oven to 350°F.
2. Boil pasta in salted water. (I make dinner fun for the kids by using bow ties or rigitoni).
3. While pasta is cooking, put a sauce pan with water on high, cut the pork chops into cubes and boil them for 7-10 minutes (sounds crazy, but it's good!).
4. Mix egg, 1 cup of cheese, cream of mushroom soup, tomatos, carrots, bacon bits, pork chops & pasta in a bowl, then pour into a casserole dish..
5. Sprinkle salt, pepper & onion powder on top, then top with left over cheese..
6. Bake for 30 minutes uncovered..

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