pork chop casserole. Pork chops are browned, then baked in a creamy mushroom sauce with potatoes, onion and cheese. All Reviews for Pork Chop and Potato Casserole. Pork chops are always a family favorite and when incorporated into a casserole will have everyone asking for more.
If you love casseroles, don't miss my Country.
This rich-tasting casserole from Norma Shepler of Charlotte, Michigan features tender pork chops, hearty hash browns and a golden topping of cheese and french-fried onions.
When the days get colder, this easy casserole is the kind of cozy dinner that'll warm you right up any night of the week.
Literally this is an easy recipe just subsequently the other ones. I think the hardest part is to locate the best ingredients hence you can enjoy the tasty pork chop casserole for your dinner with your connections or family.
You can have pork chop casserole using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of pork chop casserole
- You need 1 can of of cream of mushroom soup.
- You need 1 box of of stove top pork stuffing mix.
- It's 1/2 cup of shredded cheese (optional).
- Prepare 4 of pork chops.
- Prepare 2 tbsp of butter for each chop.
- It's 1/2 cup of the drippings from meat and butter.
When browned on both sides, take out of pan and lay on paper towels to drain. An easy casserole recipe with fork-tender pork chops and savory perfectly seasoned rice made with French onion soup. Pork Chop and Dressing Casserole: Omit the rice and broth. Season and brown chops as above.
pork chop casserole step by step
- season meat and set in refrigerator. preferably the night before. but at least a hour before cooking..
- cook stove top according to directions and set aside. brown each pork chop in two tablespoons of butter until brown on both sides. when done set pork chops in baking dish..
- take the 1/2 cup pork chop drippings add the cream of mushroom to pan and heat up. after mixture is nice and mixed and hot pour over the pork chops..
- add the stuffing mix in balls, portioned evenly over each pork chop. sprinkle cheese over chops if desired. cover pan with foil..
- bake at 325 for a hour. half way through cooking take foil off so it won't be too wet.
Pork Chop Casserole is hassle free to prepare and an absolute delight to taste. Learn how to make/prepare Pork Chop Casserole by following this easy recipe. I broke down and started the oven the other night to make Cheesy Pork Chop Potato Casserole, because we ran out of briquettes to barbecue, and comfort food was calling my name. Pork Chop Casserole recipe: If you like the green bean casserole with Durkees French-Fried Onions and Mushroom Soup, then you will love these porkchops. Layer the base of the dish with half of the potatoes.
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