Baked Salmon and Potato Purée.

Literally this is an easy recipe just taking into account the extra ones. I think the hardest part is to locate the best ingredients hence you can enjoy the savory Baked Salmon and Potato Purée for your breakfast with your associates or family. You can cook Baked Salmon and Potato Purée using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Baked Salmon and Potato Purée

Prepare 1 slice of salmon.
Prepare 1 tablespoon of dry Basil.
You need 4 of baby potatoes.
You need 2 tablespoons of cooking cream.
Prepare of Parmesan cheese.
It's 1 tablespoon of Crushed chilli flakes.
You need 1 tablespoon of blackpepper.
It's to taste of Salt.
Prepare 1 tablespoon of butter.
Prepare 1 clove of garlic.

Baked Salmon and Potato Purée instructions

Season salmon with salt and pepper.
Put basil, crushed chiles, black pepper and Parmesan cheese on the top side of the fish to create a crust..
Put it in the oven to slowly bake for 10-15 minutes at 120 degrees Celsius..
Wash and Boil potatoes till fork tender and blend with butter, cooking cream and garlic..
Season the purée and serve with salmon..

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