Chicken Breasts with Herb Basting Sauce.
Actually this is a simple recipe just like the other ones. I think the hardest share is to find the best ingredients hence you can enjoy the delicious Chicken Breasts with Herb Basting Sauce for your breakfast with your associates or family.
You can have Chicken Breasts with Herb Basting Sauce using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chicken Breasts with Herb Basting Sauce
- You need of olive oil.
- You need of minced onion.
- It's of crushed garlic.
- It's of dried thyme.
- You need of dried rosemary, crushed.
- You need of ground sage.
- You need of dried marjoram.
- Prepare of salt.
- It's of black pepper.
- You need of hot pepper sauce.
- You need of chicken breasts, either bone-in with skin or boneless and skinless.
- Prepare of chopped fresh parsley.
Chicken Breasts with Herb Basting Sauce step by step
- Preheat oven to 425°F..
- In small bowl, prepare basting sauce by combining all ingredients except chicken and parsley..
- Turn chicken in sauce to coat thoroughly. Place in baking dish and cover..
- Roast 35-45 min. basting occasionally with pan drippings..
- Remove chicken to warm platter. Spoon pan juices over chicken and sprinkle with parsley..
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