How to Make Appetizing Mexican-Baked Pork Chops

Mexican-Baked Pork Chops.

Yes, this is a simple recipe just behind the extra ones. I think the hardest share is to locate the best ingredients so you can enjoy the tasty Mexican-Baked Pork Chops for your dinner with your friends or family. You can cook Mexican-Baked Pork Chops using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mexican-Baked Pork Chops

1. You need of Mexican Baked Pork Chops.
2. You need of boneless pork chops.
3. Prepare of olive oil.
4. You need of shredded cheddar cheese.
5. Prepare of jalapeno bread crumbs.
6. You need of black pepper.
7. You need of garlic powder.
8. You need of chili powder.
9. You need of cayenne pepper.

Mexican-Baked Pork Chops step by step

1. Preheat oven to 350°..
2. Line a pan with foil and spray with cooking spray..
3. In a bowl, combine the last few ingredients (everything except the pork chops and olive oil)..
4. Spread the olive oil on a plate..
5. Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it..
6. Place the pork chops on the pan and bake for 40-45 minutes..
7. Ta-da! Enjoy :).

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