Easy baked chicken breasts. Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. Simple baked chicken breasts seasoned with a little salt and Creole seasoning is quick and easy to prepare for weeknight dinner.

You heard that right: The one and ONLY method you will need for baked chicken. Baked chicken breasts can be tough to get just right. It's all too easy to overcook them and end up with dry, rubbery chicken.

Believe it or not this is an easy recipe just taking into consideration the extra ones. I think the hardest share is to find the best ingredients consequently you can enjoy the delectable Easy baked chicken breasts for your lunch with your friends or family. You can cook Easy baked chicken breasts using 6 ingredients and 10 steps. Here is how you cook that.

Ingredients of Easy baked chicken breasts

You need 4 of boneless skinless chicken breasts.
You need 1 stick of butter.
Prepare 1 of medium onion.
It's to taste of garlic salt.
It's of paprika.
You need 1 tbls of chopped parsley.

This allows the meat to cook quickly and retain a lot of moisture. This Baked Chicken Breast recipe couldn't get any easier! You'll love this quick oven method and that you get flavorful, tender, juicy chicken every time by following these simple steps and using this delicious seasoning blend. Easy Flavorful Oven Baked Chicken Breasts.

Easy baked chicken breasts step by step

Preheat oven to 350 degrees.
Melt butter.
Dice onion finely.
Place chicken on a rimmed cookie sheet.
Pour melted butter over each breast. Reserve 2 tbsp..
Season each breast with garlic salt.
Evenly place minced onion on each breast..
Sprinkle with paprika..
Bake for 20 minutes..
Remove from oven, pour on reserved butter. Top with chopped parsley. Place back in oven for 10 minutes..

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