Baked Chicken Legs.
Actually this is a simple recipe just taking into consideration the additional ones. I think the hardest allocation is to locate the best ingredients so you can enjoy the delectable Baked Chicken Legs for your breakfast with your friends or family.
You can cook Baked Chicken Legs using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Baked Chicken Legs
- It's 12 of chicken legs.
- It's 1/2 cup of soy sauce.
- Prepare 1 tbs of ketchup.
- It's 1/2 cup of or less honey.
- It's 1 tsp of cornstarch.
- It's 3 cloves of garlic.
- You need 1 tsp of parsley.
- You need 1/2 tsp of black pepper.
- You need 1/2 tsp of oregano.
- Prepare 1/3 tsp of paprika.
Baked Chicken Legs instructions
- Heat oven to 425 F. Wash chicken, patted dry. Prepare sauce by mixing soy sauce, honey, herbs and ketchup. (White powder in the picture is garlic salt) I boiled my chicken legs for 15 minutes before I put them oven. I waited make sure they are cool enough to handle..
- Brush them with sauce, cook 25 minutes. Turn them brush them with sauce and cook another 20 minutes.
- Your oven temperature may differ from mine. So make sure you reach the best color..
- Serve them hot..
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