Recipe: Appetizing Savory Baked Chicken Cutlet

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Savory Baked Chicken Cutlet.

Savory Baked Chicken Cutlet

Literally this is a simple recipe just gone the other ones. I think the hardest share is to locate the best ingredients hence you can enjoy the delicious Savory Baked Chicken Cutlet for your lunch with your associates or family. You can cook Savory Baked Chicken Cutlet using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Savory Baked Chicken Cutlet

  1. You need 2 of Chicken Breasts.
  2. You need 3 tbsp of Butter.
  3. It's 2 of Jalapeños.
  4. Prepare 2 clove of Garlic.
  5. It's 1/4 tsp of Salt.
  6. You need 1/2 tsp of Garam Masala.
  7. It's 1/2 tsp of Ground Ginger.
  8. Prepare 1/2 tsp of Ground Cumin.
  9. You need 1/2 tsp of Ground Tumeric.

Savory Baked Chicken Cutlet instructions

  1. Cut chicken breasts in half into two long pieces..
  2. Starting from the sliced edge, cut through the middle of the check breast so that the breast opens like a book. This technique is called butterflying and there are videos on the internet that may help make this step more clear..
  3. Cover the chicken with plastic wrap and pound the chicken into a cutlet. Place chicken in an oven safe pan. Set aside..
  4. Dice jalepenos into large pieces and mince the garlic cloves..
  5. Warm butter in pan over medium heat. When the butter is melted, add jalepenos, garlic, and all the seasonings. Warm until the spices become fragrant..
  6. Carefully pour sauce over the chicken. Use a brush to ensure the spices are spread evenly..
  7. Bake in the oven for about 15 minutes at 350°F. Check to make sure the chicken is cooked all the way through before serving..

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