Easiest Way to Prepare Perfect Spicy Salmon Filet

Spicy Salmon Filet.

Actually this is a simple recipe just gone the extra ones. I think the hardest part is to locate the best ingredients so you can enjoy the delectable Spicy Salmon Filet for your dinner with your associates or family. You can have Spicy Salmon Filet using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Spicy Salmon Filet

1. It's 2 lb of Salmon filet.
2. You need 1 cup of Low Sodium Soy Sauce.
3. Prepare 1 tbsp of Ground ginger.
4. You need 1 tsp of Sofrito.
5. Prepare 1 tbsp of Raw Honey.
6. It's 1 tbsp of Butter.
7. Prepare 2 tbsp of Franks Red Hot Sauce.
8. You need 1 pinch of ground black pepper.

Spicy Salmon Filet instructions

1. Set oven to 350°F.
2. In a bowl, mix the soy sauce, ginger, sofrito, honey and Franks hot sauce.
3. Place aluminum foil on baking sheet.
4. Break up butter into 4 pieces and place on baking sheet.
5. Put salmon on baking sheet with the skin facing up.
6. Mix and pour all ingredients over salmon evenly.
7. Bake for 25 min (at the most). Turn salmon over half way through.

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