Creamy Swiss Chicken Bake. Delicious Creamy Swiss Chicken Bake - A Simple And Delicious Dinner Recipe That Includes Swiss And Parmesan Cheeses And Baked To Perfection. Creamy Swiss Chicken Bake is the easiest weeknight dinner. Lean chicken breasts are topped with slices of Swiss cheese and then with a simple sauce made from mayo (seriously, it works), Greek yogurt and a few simple spices plus Parmesan.

Creamy Swiss Chicken Bake This chicken bake is creamy and full of flavor. It has mushrooms, bacon, and swiss cheese, along with a secret ingredient that gives it a bit of smokehouse flair. This dish pairs nicely with a tossed salad and some roasted broccoli.

Surprisingly this is an easy recipe just when the extra ones. I think the hardest allowance is to locate the best ingredients consequently you can enjoy the tasty Creamy Swiss Chicken Bake for your lunch with your connections or family. You can cook Creamy Swiss Chicken Bake using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Creamy Swiss Chicken Bake

It's 4 of boneless chicken breasts.
It's 6 slices of Swiss or mozzarella cheese.
You need 1/2 cup of mayonnaise.
You need 1/2 cup of sour cream.
It's 1/2 tsp. of salt.
Prepare 1/2 tsp. of pepper.
It's 1 tsp. of garlic powder.
You need 3/4 cup of grated Parmesan cheese.

Trim Healthy Mama friends, this is an "S" meal due to the fats. Add sliced cheese on top of chicken breasts. Spread the mixture over the chicken and sprinkle with remaining parmesan cheese. Serve with rice if you want to.

Creamy Swiss Chicken Bake step by step

Preheat oven to 375°..
Pat chicken dry and place in greased 9X13 pan..
Add sliced cheese on top of chicken..
In a bowl, mix mayonnaise, sour cream, 1/2 cup of parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining parmesan cheese..
Bake 1 hour and serve over cauliflower rice or shirataki rice..

Creamy Baked Swiss Chicken is an easy comfort food meal that the whole family will enjoy. In a bowl mix mayonnaise, sour cream, ½ cup Parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining Parmesan cheese. Add sliced cheese on top of chicken. In a bowl mix: mayo, sour cream, half cup of Parmesan cheese, salt, pepper and galic.

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