Creamy Swiss Chicken Bake.

Believe it or not this is a simple recipe just considering the other ones. I think the hardest allocation is to find the best ingredients so you can enjoy the delectable Creamy Swiss Chicken Bake for your lunch with your friends or family. You can have Creamy Swiss Chicken Bake using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Creamy Swiss Chicken Bake

You need 6 each of Chicken breasts.
You need 1/2 cup of Sour cream.
You need 1/2 cup of Mayonnaise.
It's 6 slice of Swiss cheese.
You need 1 tsp of Garlic powder.
You need 1/2 tsp of Salt.
It's 1/2 tsp of Pepper.
Prepare 1 cup of Finely shredded Parmesan cheese.

Creamy Swiss Chicken Bake instructions

Preheat oven to 375°F.
Pat chicken dry and place in greased 9 x 13 pan.
Add sliced cheese on top of chicken breasts.
In a bowl mix mayonnaise, sour cream, garlic powder, 1/2 cup of Parmesan cheese, salt and pepper.
Spread mixture over chicken breasts.
Sprinkle with remaining 1/2 cup of Parmesan cheese.
Cook for 1 hour and serve..

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